Hawaiian Hamburgers With Grilled Pineapple Recipe

Name: Hawaiian Hamburgers With Grilled Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup honey (you can use up to 1/2 cup honey); 1/4 teaspoon cinnamon; 1/4 teaspoon paprika; 1/4 teaspoon curry powder; 1/8 teaspoon ginger powder; 1 pinch nutmeg; 2 lbs extra lean ground beef; 2 tablespoons fresh minced garlic (or to taste); 2 green onions, finely chopped (or use 1 small yellow onion); black pepper; 2 teaspoons seasoning salt (or to taste, or use white salt); 1/4 cup low sodium soy sauce; 8 slices of fresh pineapple rings (or use canned pineapple slices, fresh is better!); crusty hamburger bun; lettuce leaf

Servings: persons

1/3 cup honey (you can use up to 1/2 cup honey)
1/4 teaspoon cinnamon
1/4 teaspoon paprika
1/4 teaspoon curry powder
1/8 teaspoon ginger powder
1 pinch nutmeg
2 lbs extra lean ground beef
2 tablespoons fresh minced garlic (or to taste)
2 green onions, finely chopped (or use 1 small yellow onion)
black pepper
2 teaspoons seasoning salt (or to taste, or use white salt)
1/4 cup low sodium soy sauce
8 slices of fresh pineapple rings (or use canned pineapple slices, fresh is better!)
crusty hamburger bun
lettuce leaf

1
In a large bowl whisk/mix the first six ingredients together until well blended.
2
Add in the ground beef with garlic, green onions, black pepper and salt; mix to combine.
3
Shape the ground beef into 7-8 patties (about 1-inch thick).
4
Place the shaped patties on a baking sheet; cover with plastic wrap and refrigerate for about 6 hours.
5
Grill the burgers over medium-high heat, brushing with soy sauce while grilling.
6
Grill for about 6 minutes per side.
7
The last 4 minutes or grilling place the pineapple slices on the grill; lightly brown on both sides (about 2 minutes per side).
8
Place a lettuce leaf on each crusty bun.
9
Top with a grilled burger and then a slice of grilled pineapple.
10
Delicious!

708

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/3 cup honey (you can use up to 1/2 cup honey), 1/4 teaspoon cinnamon, 1/4 teaspoon paprika, 1/4 teaspoon curry powder, and more.

Yes, Hawaiian Hamburgers With Grilled Pineapple falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Hamburgers With Grilled Pineapple

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