How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Hamburger Loaf?

You need 8 ingredients. The key ingredients include: 3 lb. beef (round or chuck), ground, 3 medium onions, 1 tsp. garlic salt, salt to taste, and more.

Is Hawaiian Hamburger Loaf suitable as meat & poultry?

Yes, Hawaiian Hamburger Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Hamburger Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Hamburger Loaf Recipe

Name: Hawaiian Hamburger Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. beef (round or chuck), ground; 3 medium onions; 1 tsp. garlic salt; salt to taste; 1 tsp. celery salt; black pepper to taste; 2 c. bread crumbs, soaked in 1/2 c. milk; 3 eggs

Hawaiian Hamburger Loaf – a delicious recipe with beef, onions, garlic salt, salt, celery salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. beef (round or chuck), ground
3 medium onions
1 tsp. garlic salt
salt to taste
1 tsp. celery salt
black pepper to taste
2 c. bread crumbs, soaked in 1/2 c. milk
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1057 kcal
Category
Meat & Poultry

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Hawaiian Hamburger Loaf

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