How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Ham Bake?

You need 13 ingredients. The key ingredients include: 3 cups cubed fully cooked ham, 1 medium onion, thinly sliced, 1 small green pepper, cut into rings, 2/3 cup raisins, and more.

Is Hawaiian Ham Bake suitable as general?

Yes, Hawaiian Ham Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Hawaiian Ham Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Ham Bake Recipe

Name: Hawaiian Ham Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cubed fully cooked ham; 1 medium onion, thinly sliced; 1 small green pepper, cut into rings; 2/3 cup raisins; 3/4 cup pineapple tidbits, drained; 3/4 cup packed brown sugar; 3 tablespoons cornstarch; 3 teaspoons ground mustard; 1/4 teaspoon salt; 1-1/2 cups pineapple juice; 1/2 cup cider vinegar; 4-1/2 teaspoons reduced-sodium soy sauce; Hot cooked rice

Try this homemade Hawaiian Ham Bake recipe the whole family will love. Made with onion, green pepper, raisins and pineapple tidbits. Easy step-by-step i…

This Hawaiian Ham Bake relies on simple, everyday ingredients such as cubed fully cooked ham, medium onion, thinly sliced, raisins and pineapple tidbits, drained. It comes together quickly and makes 4 servings, at about 602 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Hawaiian Ham Bake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions