How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Fried Rice?

You need 8 ingredients. The key ingredients include: 2 c. cooked rice, 1/2 lb. bacon, cooked and chopped, 1 small onion, diced, 1 green pepper, chopped, and more.

Is Hawaiian Fried Rice suitable as meat & poultry?

Yes, Hawaiian Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Fried Rice Recipe

Name: Hawaiian Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked rice; 1/2 lb. bacon, cooked and chopped; 1 small onion, diced; 1 green pepper, chopped; 1 can mushroom pieces, drained; 1 egg, beaten; 2 Tbsp. Soy sauce; 1/2 tsp. black pepper

Hawaiian Fried Rice – a delicious recipe with rice, bacon, onion, green pepper, mushroom, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked rice
1/2 lb. bacon, cooked and chopped
1 small onion, diced
1 green pepper, chopped
1 can mushroom pieces, drained
1 egg, beaten
2 Tbsp. Soy sauce
1/2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
814 kcal
Category
Meat & Poultry

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