Bake this irresistible Hawaiian Dessert(Diabetic Recipe) at home. Made with pineapple, reserved juice, lime gelatin and milk. Easy step-by-step instruct…
This Hawaiian Dessert(Diabetic Recipe) relies on simple, everyday ingredients such as dietetic pineapple, reserved juice, skim milk and almond extract. It comes together quickly and makes 4 servings, at about 50 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Hawaiian Dessert(Diabetic Recipe) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026