How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Cream Dessert?

You need 6 ingredients. The key ingredients include: 1 (No. 2) can pineapple tidbits (1 1/2 c.), 2 c. miniature marshmallows or 16 large marshmallows, 1/4 c. maraschino cherries, drained and quartered, 1 c. heavy cream, whipped, and more.

Is Hawaiian Cream Dessert suitable as baking & desserts?

Yes, Hawaiian Cream Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Cream Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Cream Dessert Recipe

Name: Hawaiian Cream Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2) can pineapple tidbits (1 1/2 c.); 2 c. miniature marshmallows or 16 large marshmallows; 1/4 c. maraschino cherries, drained and quartered; 1 c. heavy cream, whipped; 1/4 c. almonds; shredded coconut

Hawaiian Cream Dessert – a delicious recipe with pineapple, marshmallows, maraschino cherries, heavy cream, almonds, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (No. 2) can pineapple tidbits (1 1/2 c.)
2 c. miniature marshmallows or 16 large marshmallows
1/4 c. maraschino cherries, drained and quartered
1 c. heavy cream, whipped
1/4 c. almonds
shredded coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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