How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Coffee Cake?

You need 9 ingredients. The key ingredients include: 2 1/4 cups flour, 1 1/2 teaspoons cinnamon, 3/4 teaspoon nutmeg, 1 1/2 cups brown sugar, and more.

Is Hawaiian Coffee Cake suitable as baking & desserts?

Yes, Hawaiian Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Coffee Cake Recipe

Name: Hawaiian Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups flour; 1 1/2 teaspoons cinnamon; 3/4 teaspoon nutmeg; 1 1/2 cups brown sugar; 1/2 cup shortening; 3/4 cup chopped nuts (I use Macademia nuts); 3/4 teaspoon baking soda; 1 1/2 cups buttermilk; 1 cup coconut, shredded

Hawaiian Coffee Cake – a delicious recipe with flour, cinnamon, nutmeg, brown sugar, shortening, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 cups flour
1 1/2 teaspoons cinnamon
3/4 teaspoon nutmeg
1 1/2 cups brown sugar
1/2 cup shortening
3/4 cup chopped nuts (I use Macademia nuts)
3/4 teaspoon baking soda
1 1/2 cups buttermilk
1 cup coconut, shredded

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Quick Info

Servings
4 servings
Calories
1174 kcal
Category
Baking & Desserts

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Hawaiian Coffee Cake

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