How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chops?

You need 5 ingredients. The key ingredients include: 4 (3/4-inch) thick pork chops, salt and pepper, 4 slices pineapple, 8 medium carrots, and more.

Is Hawaiian Chops suitable as meat & poultry?

Yes, Hawaiian Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Chops Recipe

Name: Hawaiian Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (3/4-inch) thick pork chops; salt and pepper; 4 slices pineapple; 8 medium carrots; 1/2 c. hot water

Hawaiian Chops – a delicious recipe with pork chops, salt, pineapple, carrots, hot water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (3/4-inch) thick pork chops
salt and pepper
4 slices pineapple
8 medium carrots
1/2 c. hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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