Hawaiian Chicken Bundles

1. 1

   Preheat oven to 375 degrees.

2. 2

   Combine chicken, pineapple and mayonnaise and mix lightly.

3. 3

   Separate dough into four rectangles. Place about one-fourth of the chicken mixture in the center of each rectangle.

4. 4

   Stretch corners of dough over filling; twist ends and seal edges.

5. 5

   Brush with melted margarine or butter and place on ungreased cookie sheet.

6. 6

   Bake at 375 degrees for 15 to 20 minutes until golden brown.

7. 7

   Make 8 sandwiches.

* Per serving · 4 servings · Values may vary.

No additional tips available.