How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chicken And Pears?

You need 11 ingredients. The key ingredients include: 4 fresh Anjou pears or 4 canned pears, 1 lb chicken, sliced into 2 x 1/2 x 1/2 inch strips, 3 tablespoons butter or 3 tablespoons margarine, 1 (8 ounce) can pineapple chunks, and more.

Is Hawaiian Chicken And Pears suitable as meat & poultry?

Yes, Hawaiian Chicken And Pears falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chicken And Pears?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Chicken And Pears Recipe

Name: Hawaiian Chicken And Pears
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 fresh Anjou pears or 4 canned pears; 1 lb chicken, sliced into 2 x 1/2 x 1/2 inch strips; 3 tablespoons butter or 3 tablespoons margarine; 1 (8 ounce) can pineapple chunks; 1 green pepper, seeded and sliced; 1/2 cup cashew nuts; 2 tablespoons packed brown sugar; 1 tablespoon cornstarch; 1/3 cup water; 2 tablespoons soy sauce; 1/2 teaspoon vinegar

Hawaiian Chicken And Pears

Eats Now Editorial Team · 330 kcal · Meat & Poultry

Hawaiian Chicken And Pears – a delicious recipe with fresh Anjou pears, chicken, butter, pineapple, green pepper, cashew nuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Hawaiian Chicken And Pears

How did you like this recipe?

Frequently Asked Questions