How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chicken?

You need 8 ingredients. The key ingredients include: 1 bell pepper, cut in strips, 1 onion, cut in strips, 2 cans cream of chicken soup, 4 boneless chicken breasts, and more.

Is Hawaiian Chicken suitable as meat & poultry?

Yes, Hawaiian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Chicken Recipe

Name: Hawaiian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bell pepper, cut in strips; 1 onion, cut in strips; 2 cans cream of chicken soup; 4 boneless chicken breasts; 2 Tbsp. oil; 1 small can pineapple tidbits; 2 Tbsp. soy sauce; 1 pkg. slivered almonds, toasted

Hawaiian Chicken – a delicious recipe with bell pepper, onion, cream of chicken soup, chicken breasts, oil, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 bell pepper, cut in strips
1 onion, cut in strips
2 cans cream of chicken soup
4 boneless chicken breasts
2 Tbsp. oil
1 small can pineapple tidbits
2 Tbsp. soy sauce
1 pkg. slivered almonds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
880 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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