Try this homemade Hawaiian Chicken recipe the whole family will love. Made with chicken breasts, onions, celery stalks and green peppers. Easy step-by-s…
This Hawaiian Chicken relies on simple, everyday ingredients such as onions, peeled and cut up, celery stalks, cut up, green peppers, cut up and low-salt soy sauce. It comes together quickly and makes 4 servings, at about 227 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026