How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chicken?

You need 6 ingredients. The key ingredients include: 1 1/2 c. unsweetened pineapple chunks, 1/2 c. pineapple juice, 1/2 c. soy sauce, 1/2 tsp. ginger, and more.

Is Hawaiian Chicken suitable as meat & poultry?

Yes, Hawaiian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Chicken Recipe

Name: Hawaiian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. unsweetened pineapple chunks; 1/2 c. pineapple juice; 1/2 c. soy sauce; 1/2 tsp. ginger; 1/8 tsp. garlic powder; 1 (2 to 3 lb.) chicken, skinned

Hawaiian Chicken – a delicious recipe with pineapple, pineapple juice, soy sauce, ginger, garlic powder, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. unsweetened pineapple chunks
1/2 c. pineapple juice
1/2 c. soy sauce
1/2 tsp. ginger
1/8 tsp. garlic powder
1 (2 to 3 lb.) chicken, skinned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Meat & Poultry

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Hawaiian Chicken

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