How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Chicken?

You need 5 ingredients. The key ingredients include: 2 lb. skinless chicken thighs, 1/2 tsp. finely diced ginger root (ground ginger may be substituted), 1/2 lb. fresh sliced mushrooms, 1 Tbsp. soy sauce, and more.

Is Hawaiian Chicken suitable as meat & poultry?

Yes, Hawaiian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Chicken Recipe

Name: Hawaiian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. skinless chicken thighs; 1/2 tsp. finely diced ginger root (ground ginger may be substituted); 1/2 lb. fresh sliced mushrooms; 1 Tbsp. soy sauce; 1 can unsweetened crushed pineapple

Hawaiian Chicken – a delicious recipe with chicken thighs, ginger root, mushrooms, soy sauce, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. skinless chicken thighs
1/2 tsp. finely diced ginger root (ground ginger may be substituted)
1/2 lb. fresh sliced mushrooms
1 Tbsp. soy sauce
1 can unsweetened crushed pineapple

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Chicken

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