How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Bread?

You need 11 ingredients. The key ingredients include: 2 3/4 c. flour, 1 tsp. baking soda, 1 c. chopped pecans, 1 c. oil, and more.

Is Hawaiian Bread suitable as general?

Yes, Hawaiian Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Hawaiian Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Bread Recipe

Name: Hawaiian Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 3/4 c. flour; 1 tsp. baking soda; 1 c. chopped pecans; 1 c. oil; 2 c. sugar; 1 tsp. salt; 3 eggs, beaten; 1 tsp. vanilla; 1 (8 oz.) can crushed pineapple plus juice; 1 c. coconut; 2 ripe bananas, mashed

Hawaiian Bread – a delicious recipe with flour, baking soda, pecans, oil, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Hawaiian Bread

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