Nellie Custis Lewis'S Philadelphia Buns Recipe

Name: Nellie Custis Lewis'S Philadelphia Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup milk; 1/2 cup butter or margarine; 4 cups all-purpose flour, divided; 1/2 cup sugar; 2 packages dry yeast; 1 teaspoon salt; 1/2 teaspoon ground cinnamon; 2 eggs, beaten; 1 cup currants; 1 egg white, slightly beaten; 2 cups sifted powdered sugar; 1/4 cup milk

Servings: persons

2/3 cup milk
1/2 cup butter or margarine
4 cups all-purpose flour, divided
1/2 cup sugar
2 packages dry yeast
1 teaspoon salt
1/2 teaspoon ground cinnamon
2 eggs, beaten
1 cup currants
1 egg white, slightly beaten
2 cups sifted powdered sugar
1/4 cup milk

1
Combine 2/3 cup milk and butter in a saucepan; heat to 130u00b0. Set aside.
2
Combine 2 cups flour, sugar, yeast, salt, and cinnamon in a large bowl; add milk mixture, and beat 5 minutes at medium speed of electric mixer. Add eggs, and stir well. Fold in currants and enough remaining flour to make a soft dough.
3
Turn dough out onto a floured surface; knead 4 to 6 minutes or until smooth and elastic. Place dough in a greased bowl, turning to grease top. Cover and let rise in a warm place (85u00b0), free from drafts, 1 hour or until doubled in bulk.
4
Punch dough down, and let rest 5 minutes. Turn out onto a floured surface, and roll to 1/2- inch thickness; cut with a 2- inch biscuit cutter. Place buns on lightly greased baking sheets. Cover and repeat rising procedure 1 hour or until doubled in bulk. Brush buns with egg white. Bake at 350u00b0 for 15 minutes or until lightly browned. Cool on wire racks. Combine powdered sugar and 1/4 cup milk; mix well. Drizzle over warm buns.

1112

kcal

Calories

Fat

181

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2/3 cup milk, 1/2 cup butter or margarine, 4 cups all-purpose flour, divided, 1/2 cup sugar, and more.

Yes, Nellie Custis Lewis'S Philadelphia Buns falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Nellie Custis Lewis'S Philadelphia Buns

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