Hawaiian Beef Casserole Recipe

Name: Hawaiian Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons cooking oil; 1 onion, chopped; 1 pound ground beef; 1 (19 ounce) can kidney beans with liquid; 1 (19 ounce) can pineapple chunks with juice; 1 cup ketchup; 1/2 cup brown sugar; 1 tablespoon cornstarch; 2 teaspoons ground mustard; 1 teaspoon salt

Servings: persons

2 tablespoons cooking oil
1 onion, chopped
1 pound ground beef
1 (19 ounce) can kidney beans with liquid
1 (19 ounce) can pineapple chunks with juice
1 cup ketchup
1/2 cup brown sugar
1 tablespoon cornstarch
2 teaspoons ground mustard
1 teaspoon salt

1
Preheat an oven to 350 degrees F (175 degrees C).
2
Heat the oil in a skillet over medium heat; cook the onion in the hot oil until softened, about 5 minutes. Crumble the ground beef into the skillet and cook and stir until completely browned, 5 to 7 minutes. Drain.
3
Stir the kidney beans with liquid, pineapple with juice, ketchup, brown sugar, cornstarch, mustard, and salt together in a large bowl. Add the ground beef and onions to the mixture and stir to coat. Pour into a large casserole dish.
4
Bake in the preheated oven until completely heated through, about 45 minutes.

590

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons cooking oil, 1 onion, chopped, 1 pound ground beef, 1 (19 ounce) can kidney beans with liquid, and more.

Yes, Hawaiian Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Beef Casserole

How did you like this recipe?

Frequently Asked Questions