How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Barbecue Ribs?

You need 7 ingredients. The key ingredients include: pork ribs, 1/2 c. shoyu, 1/2 c. ketchup, 3/4 c. sugar, and more.

Is Hawaiian Barbecue Ribs suitable as meat & poultry?

Yes, Hawaiian Barbecue Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Barbecue Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Barbecue Ribs Recipe

Name: Hawaiian Barbecue Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pork ribs; 1/2 c. shoyu; 1/2 c. ketchup; 3/4 c. sugar; 2 cloves garlic; 2-inches ginger root; 2 oz. cooking sherry

Hawaiian Barbecue Ribs – a delicious recipe with pork ribs, shoyu, ketchup, sugar, garlic, ginger root. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

pork ribs
1/2 c. shoyu
1/2 c. ketchup
3/4 c. sugar
2 cloves garlic
2-inches ginger root
2 oz. cooking sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
247 kcal
Category
Meat & Poultry

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Hawaiian Barbecue Ribs

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