Bake this irresistible Hawaiian Banana Bread at home. Made with sugar, margarine, very ripe bananas and eggs. Easy step-by-step instructions included.
This Hawaiian Banana Bread relies on simple, everyday ingredients such as granulated sugar, margarine, very ripe bananas, mashed and eggs, well beaten. It comes together quickly and makes 4 servings, at about 1287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Hawaiian Banana Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026