How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Bagel Melt?

You need 5 ingredients. The key ingredients include: 1/2 of a plain bagel (4 inch), toasted, 2 tsp. KRAFT or BULL'S-EYE Original Barbecue Sauce, 6 slices OSCAR MAYER Deli Fresh Smoked Ham, 1 canned pineapple ring, drained, patted dry, and more.

Is Hawaiian Bagel Melt suitable as general?

Yes, Hawaiian Bagel Melt falls under the General category and is a great choice for this type of meal.

How do I store leftover Hawaiian Bagel Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Bagel Melt Recipe

Name: Hawaiian Bagel Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 of a plain bagel (4 inch), toasted; 2 tsp. KRAFT or BULL'S-EYE Original Barbecue Sauce; 6 slices OSCAR MAYER Deli Fresh Smoked Ham; 1 canned pineapple ring, drained, patted dry; 1 KRAFT Big Slice Mild Cheddar Cheese Slice

Hawaiian Bagel Melt – a delicious recipe with bagel, Barbecue Sauce, Ham, pineapple ring, Cheddar Cheese Slice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 of a plain bagel (4 inch), toasted
2 tsp. KRAFT or BULL'S-EYE Original Barbecue Sauce
6 slices OSCAR MAYER Deli Fresh Smoked Ham
1 canned pineapple ring, drained, patted dry
1 KRAFT Big Slice Mild Cheddar Cheese Slice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
General

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Hawaiian Bagel Melt

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