Haupia Liliko‘I Pie (Hawaiian Coconut And Passion Fruit Pie) Recipe

Name: Haupia Liliko‘I Pie (Hawaiian Coconut And Passion Fruit Pie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) pie crusts; Haupia; 1/4 cup cornstarch; 1/4 cup sugar; 1/2 teaspoon salt; 2 cups coconut milk (fresh or frozen preferred, but haupia with canned coconut milk is better than no haupia at all); Passion Fruit Glaze; 2 1/3 tablespoons sugar; 1 1/2 tablespoons cornstarch; 1 (6 ounce) can frozen passion fruit juice concentrate (liliko i); 1/4 cup water

Servings: persons

1 (9 inch) pie crusts
Haupia
1/4 cup cornstarch
1/4 cup sugar
1/2 teaspoon salt
2 cups coconut milk (fresh or frozen preferred, but haupia with canned coconut milk is better than no haupia at all)
Passion Fruit Glaze
2 1/3 tablespoons sugar
1 1/2 tablespoons cornstarch
1 (6 ounce) can frozen passion fruit juice concentrate (liliko i)
1/4 cup water

1
In a saucepan, combine cornstarch, sugar, and salt.
2
Slowly add coconut milk, stirring until blended and cornstarch dissolves.
3
Using a heat diffuser to prevent mixture from over-cooking, cook until thick and smooth.
4
Pour into pie shell and chill until set.
5
Blend sugar, cornstarch, juice concentrate, and water.
6
Cook until thick, stirring constantly.
7
Cool slightly and pour over chilled haupia filling; chill until set again.

209

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (9 inch) pie crusts, Haupia, 1/4 cup cornstarch, 1/4 cup sugar, and more.

Yes, Haupia Liliko‘I Pie (Hawaiian Coconut And Passion Fruit Pie) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Haupia Liliko‘I Pie (Hawaiian Coconut And Passion Fruit Pie)

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