Haupia

1. 1

   Dissolve sugar and arrowroot in water.

2. 2

   Add coconut milk and cook on low heat, stirring constantly until thick and shiny, about 20-25 minutes.

3. 3

   Pour into a greased 8-inch square pan and let cool at room temperature until firm.

4. 4

   When cool, serve right away or chill in fridge.

5. 5

   Before serving, slice into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.