How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hatfield Corn Salad?

You need 8 ingredients. The key ingredients include: 6 ears of corn, 1 red onion, 1/2 pint heirloom cherry tomatoes, 1/2 cup fresh basil, and more.

Is Hatfield Corn Salad suitable as salads?

Yes, Hatfield Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Hatfield Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hatfield Corn Salad Recipe

Name: Hatfield Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ears of corn; 1 red onion; 1/2 pint heirloom cherry tomatoes; 1/2 cup fresh basil; 3 tablespoons olive oil; 3 tablespoons red wine vinegar; corn milk; salt and pepper to taste

Hatfield Corn Salad – a delicious recipe with corn, red onion, heirloom cherry tomatoes, fresh basil, olive oil, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 ears of corn
1 red onion
1/2 pint heirloom cherry tomatoes
1/2 cup fresh basil
3 tablespoons olive oil
3 tablespoons red wine vinegar
corn milk
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
Salads

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Hatfield Corn Salad

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