How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hasty Oatmeal Cake?

You need 9 ingredients. The key ingredients include: 1 1/4 c. boiling water, 1 stick margarine, 1 c. brown sugar, 1 1/3 c. flour, and more.

Is Hasty Oatmeal Cake suitable as baking & desserts?

Yes, Hasty Oatmeal Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hasty Oatmeal Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hasty Oatmeal Cake Recipe

Name: Hasty Oatmeal Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. boiling water; 1 stick margarine; 1 c. brown sugar; 1 1/3 c. flour; 1/2 tsp. cinnamon; 1 c. quick oatmeal; 1 c. sugar; 2 eggs; 1 tsp. soda

Hasty Oatmeal Cake – a delicious recipe with boiling water, margarine, brown sugar, flour, cinnamon, oatmeal. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. boiling water
1 stick margarine
1 c. brown sugar
1 1/3 c. flour
1/2 tsp. cinnamon
1 c. quick oatmeal
1 c. sugar
2 eggs
1 tsp. soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1487 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Potpie Casserole
Quick Blueberry Muffins
Meringue-Topped Spice Cupcakes
Tropical Compote Dessert

Hasty Oatmeal Cake

How did you like this recipe?

Frequently Asked Questions