How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for hashbrown cassrole?

You need 9 ingredients. The key ingredients include: 1 1/2 lb hashbrowns thawed, 1/2 cup melted margarine, 1 tsp salt, 1/2 cup onion- chopped, and more.

Is hashbrown cassrole suitable as soups & stews?

Yes, hashbrown cassrole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover hashbrown cassrole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

hashbrown cassrole Recipe

Name: hashbrown cassrole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb hashbrowns thawed; 1/2 cup melted margarine; 1 tsp salt; 1/2 cup onion- chopped; 1 cup sour cream; 1 cup cream of chicken soup; 2 cup grated cheese; 2 cup crushed cornflakes; 1/4 cup melted margarine

hashbrown cassrole – a delicious recipe with hashbrowns thawed, margarine, salt, sour cream, cream of chicken soup, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb hashbrowns thawed
1/2 cup melted margarine
1 tsp salt
1/2 cup onion- chopped
1 cup sour cream
1 cup cream of chicken soup
2 cup grated cheese
2 cup crushed cornflakes
1/4 cup melted margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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hashbrown cassrole

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