How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Spicy Chili?

You need 6 ingredients. The key ingredients include: 3 1/2 lb. ground beef, 1 large onion, chopped or minced, 1 big jar hot picante sauce (chunky, if desired), 1 to 2 c. ketchup, and more.

Is Hot Spicy Chili suitable as soups & stews?

Yes, Hot Spicy Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hot Spicy Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Spicy Chili Recipe

Name: Hot Spicy Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 lb. ground beef; 1 large onion, chopped or minced; 1 big jar hot picante sauce (chunky, if desired); 1 to 2 c. ketchup; 1 c. water; 6 Tbsp. chili powder

Hot Spicy Chili – a delicious recipe with ground beef, onion, chunky, ketchup, water, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 1/2 lb. ground beef
1 large onion, chopped or minced
1 big jar hot picante sauce (chunky, if desired)
1 to 2 c. ketchup
1 c. water
6 Tbsp. chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1043 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Spicy Chili

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