How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hashbrown Casserole?

You need 8 ingredients. The key ingredients include: 2 (10.75 ounce) cans condensed cream of chicken soup, 1 1/2 cups sour cream, 2 tablespoons butter, softened, 2 tablespoons dried minced onion flakes, and more.

Is Hashbrown Casserole suitable as breakfast?

Yes, Hashbrown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hashbrown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hashbrown Casserole Recipe

Name: Hashbrown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10.75 ounce) cans condensed cream of chicken soup; 1 1/2 cups sour cream; 2 tablespoons butter, softened; 2 tablespoons dried minced onion flakes; ground black pepper to taste; 1 (2 pound) package frozen shredded hash brown potatoes, thawed; 4 ounces extra sharp Cheddar cheese, shredded; 1/2 cup crushed cornflakes cereal

Start your day right with this Hashbrown Casserole recipe. Made with condensed cream, sour cream, butter and onion flakes. Easy step-by-step instruction…

This Hashbrown Casserole relies on simple, everyday ingredients such as sour cream, butter, softened, dried minced onion flakes and ground black pepper to taste. It comes together quickly and makes 4 servings, at about 468 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 (10.75 ounce) cans condensed cream of chicken soup
1 1/2 cups sour cream
2 tablespoons butter, softened
2 tablespoons dried minced onion flakes
ground black pepper to taste
1 (2 pound) package frozen shredded hash brown potatoes, thawed
4 ounces extra sharp Cheddar cheese, shredded
1/2 cup crushed cornflakes cereal

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Quick Info

Servings
4 servings
Calories
468 kcal
Category
Breakfast

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