How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Casserole?

You need 7 ingredients. The key ingredients include: 1 c. cornmeal, 1 c. cold water, 1 tsp. salt, 3 c. boiling water, and more.

Is Hash Casserole suitable as general?

Yes, Hash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Hash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Casserole Recipe

Name: Hash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cornmeal; 1 c. cold water; 1 tsp. salt; 3 c. boiling water; 1 c. shredded sharp cheese; 1 c. (15 oz.) corned beef hash; 1/2 c. ketchup

Hash Casserole – a delicious recipe with cornmeal, cold water, salt, boiling water, sharp cheese, ketchup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. cornmeal
1 c. cold water
1 tsp. salt
3 c. boiling water
1 c. shredded sharp cheese
1 c. (15 oz.) corned beef hash
1/2 c. ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2064 kcal
Category
General

Eats Now Editorial Team

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Hash Casserole

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