How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Reubens?

You need 8 ingredients. The key ingredients include: 2 frozen hash brown patties, 1 tablespoon butter, softened, 2 thick slices corned beef, 1/2 cup sauerkraut, rinsed and drained, and more.

Is Hash Brown Reubens suitable as breakfast?

Yes, Hash Brown Reubens falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Reubens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Reubens Recipe

Name: Hash Brown Reubens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 frozen hash brown patties; 1 tablespoon butter, softened; 2 thick slices corned beef; 1/2 cup sauerkraut, rinsed and drained; 2 tablespoons brown sugar; 2 tablespoons sweetened cinnamon applesauce; 1/4 cup Thousand Island salad dressing; 1/2 cup finely shredded Swiss cheese

Hash Brown Reubens – a delicious recipe with frozen hash brown patties, butter, beef, sauerkraut, brown sugar, cinnamon applesauce. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 frozen hash brown patties
1 tablespoon butter, softened
2 thick slices corned beef
1/2 cup sauerkraut, rinsed and drained
2 tablespoons brown sugar
2 tablespoons sweetened cinnamon applesauce
1/4 cup Thousand Island salad dressing
1/2 cup finely shredded Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dr. Oz's Energizing Breakfast: Power Parfait
Herbed Frittata
Milky Calpico and Condensed Milk French Toast
Baked Breakfast Bananas

Hash Brown Reubens

How did you like this recipe?

Frequently Asked Questions