How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Quiche Baskets?

You need 9 ingredients. The key ingredients include: 1 (30 ounce) package frozen hash brown potatoes, thawed and squeeze water out of thawed potatoes, 1/2 cup butter, melted, 4 ounces sausage (cooked, drained and crumbled), 1 cup grated cheddar cheese, and more.

Is Hash Brown Quiche Baskets suitable as breakfast?

Yes, Hash Brown Quiche Baskets falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Quiche Baskets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Quiche Baskets Recipe

Name: Hash Brown Quiche Baskets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (30 ounce) package frozen hash brown potatoes, thawed and squeeze water out of thawed potatoes; 1/2 cup butter, melted; 4 ounces sausage (cooked, drained and crumbled); 1 cup grated cheddar cheese; 1 cup grated mozzarella cheese; 9 large eggs; 3/4 cup half-and-half cream; 1/2 teaspoon salt; 1/2 teaspoon pepper

Start your day right with this Hash Brown Quiche Baskets recipe. Made with brown potatoes, butter, sausage and cheddar cheese. Easy step-by-step instruc…

This Hash Brown Quiche Baskets relies on simple, everyday ingredients such as butter, melted, grated cheddar cheese, grated mozzarella cheese and large eggs. It comes together quickly and makes 4 servings, at about 891 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 (30 ounce) package frozen hash brown potatoes, thawed and squeeze water out of thawed potatoes
1/2 cup butter, melted
4 ounces sausage (cooked, drained and crumbled)
1 cup grated cheddar cheese
1 cup grated mozzarella cheese
9 large eggs
3/4 cup half-and-half cream
1/2 teaspoon salt
1/2 teaspoon pepper

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Quick Info

Servings
4 servings
Calories
891 kcal
Category
Breakfast

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