Name: Hash Brown Potatoes Casserole
Yield: 4 servings
Ingredients: 1 (32 oz.) frozen hash browns, thawed; 3/4 c. butter; 1/2 c. chopped onion; 1 can cream of chicken soup (undiluted); 1 (8 oz.) carton sour cream; 1 c. shredded Cheddar cheese; 2 c. corn flakes, crushed

Hash Brown Potatoes Casserole – a delicious recipe with frozen hash browns, butter, onion, cream of chicken soup, sour cream, Cheddar cheese. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 (32 oz.) frozen hash browns, thawed
3/4 c. butter
1/2 c. chopped onion
1 can cream of chicken soup (undiluted)
1 (8 oz.) carton sour cream
1 c. shredded Cheddar cheese
2 c. corn flakes, crushed

Quick Info

Servings
4 servings
Category
Breakfast

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Hash Brown Potatoes Casserole

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