How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Potatoes?

You need 9 ingredients. The key ingredients include: 2 lb. frozen hash browns, 1 can cream of celery soup, 8 oz. shredded Cheddar, parsley, and more.

Is Hash Brown Potatoes suitable as breakfast?

Yes, Hash Brown Potatoes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Potatoes Recipe

Name: Hash Brown Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. frozen hash browns; 1 can cream of celery soup; 8 oz. shredded Cheddar; parsley; salt and pepper; paprika; 1 c. chopped onion; 12 oz. sour cream; 1 stick butter, melted and cooled

Hash Brown Potatoes – a delicious recipe with frozen hash browns, cream of celery soup, Cheddar, parsley, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 lb. frozen hash browns
1 can cream of celery soup
8 oz. shredded Cheddar
parsley
salt and pepper
paprika
1 c. chopped onion
12 oz. sour cream
1 stick butter, melted and cooled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
635 kcal
Category
Breakfast

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Hash Brown Potatoes

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