How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiddlehead Quiche?

You need 12 ingredients. The key ingredients include: 1 each pie shell (9 inch) uncooked, 10 milliliters flour, all-purpose, 3 large eggs, 250 milliliters fiddleheads, and more.

Is Fiddlehead Quiche suitable as breakfast?

Yes, Fiddlehead Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Fiddlehead Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiddlehead Quiche Recipe

Name: Fiddlehead Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each pie shell (9 inch) uncooked; 10 milliliters flour, all-purpose; 3 large eggs; 250 milliliters fiddleheads; 250 milliliters mushrooms fresh, chopped; 250 milliliters cheddar cheese grated; 25 milliliters scallions, spring or green onions; 150 milliliters milk; 3 strips bacon cooked crisp; 1 x salt to taste; 1 x black pepper to taste; 1 x paprika

Fiddlehead Quiche

Eats Now Editorial Team · 607 kcal · Breakfast

Fiddlehead Quiche – a delicious recipe with pie shell, flour, eggs, milliliters fiddleheads, milliliters mushrooms, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Fiddlehead Quiche

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