How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Potatoes?

You need 8 ingredients. The key ingredients include: 1 (2 lb.) pkg. hash browns, thawed, 1 (16 oz.) carton sour cream, 1 can cream of celery soup, 1 c. shredded cheese, and more.

Is Hash Brown Potatoes suitable as breakfast?

Yes, Hash Brown Potatoes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Potatoes Recipe

Name: Hash Brown Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. hash browns, thawed; 1 (16 oz.) carton sour cream; 1 can cream of celery soup; 1 c. shredded cheese; 1/2 c. margarine, softened; 1 tsp. salt; 1 tsp. pepper; buttered cracker crumbs

Hash Brown Potatoes – a delicious recipe with hash browns, sour cream, cream of celery soup, shredded cheese, margarine, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (2 lb.) pkg. hash browns, thawed
1 (16 oz.) carton sour cream
1 can cream of celery soup
1 c. shredded cheese
1/2 c. margarine, softened
1 tsp. salt
1 tsp. pepper
buttered cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Breakfast

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Hash Brown Potatoes

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