How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Potatoes?

You need 6 ingredients. The key ingredients include: 1 (1 lb.) bag frozen hash browns, thawed, 8 oz. Monterey Jack cheese, shredded, 8 oz. Cheddar cheese, shredded, 2 cans cream of chicken soup, and more.

Is Hash Brown Potatoes suitable as breakfast?

Yes, Hash Brown Potatoes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Potatoes Recipe

Name: Hash Brown Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) bag frozen hash browns, thawed; 8 oz. Monterey Jack cheese, shredded; 8 oz. Cheddar cheese, shredded; 2 cans cream of chicken soup; 1 sleeve Ritz crackers; 1 stick melted butter

Hash Brown Potatoes – a delicious recipe with frozen hash browns, cheese, Cheddar cheese, cream of chicken soup, crackers, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (1 lb.) bag frozen hash browns, thawed
8 oz. Monterey Jack cheese, shredded
8 oz. Cheddar cheese, shredded
2 cans cream of chicken soup
1 sleeve Ritz crackers
1 stick melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
988 kcal
Category
Breakfast

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