How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Potato Cheese Bake?

You need 5 ingredients. The key ingredients include: 1 (13 to 15 oz.) pkg. frozen shredded hash browns, thawed, 2 cans cream of potato soup, 2 (8 oz.) cartons sour cream, 2 c. shredded sharp Cheddar cheese, and more.

Is Hash Brown Potato Cheese Bake suitable as breakfast?

Yes, Hash Brown Potato Cheese Bake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Potato Cheese Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Potato Cheese Bake Recipe

Name: Hash Brown Potato Cheese Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (13 to 15 oz.) pkg. frozen shredded hash browns, thawed; 2 cans cream of potato soup; 2 (8 oz.) cartons sour cream; 2 c. shredded sharp Cheddar cheese; 1 c. grated Parmesan cheese

Hash Brown Potato Cheese Bake – a delicious recipe with hash browns, cream of potato soup, sour cream, Cheddar cheese, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (13 to 15 oz.) pkg. frozen shredded hash browns, thawed
2 cans cream of potato soup
2 (8 oz.) cartons sour cream
2 c. shredded sharp Cheddar cheese
1 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
992 kcal
Category
Breakfast

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