How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Casserole?

You need 9 ingredients. The key ingredients include: 1 (2 lb.) bag frozen hash browns, thawed, 1/2 c. onion, chopped, 1 c. sour cream, 1 can cream of mushroom soup, and more.

Is Hash Brown Casserole suitable as breakfast?

Yes, Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Casserole Recipe

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) bag frozen hash browns, thawed; 1/2 c. onion, chopped; 1 c. sour cream; 1 can cream of mushroom soup; 1 1/2 c. shredded sharp Cheddar cheese; 1 stick margarine, melted; black pepper to taste; 1 c. corn flakes, crushed; 1/4 c. margarine, melted

Hash Brown Casserole – a delicious recipe with frozen hash browns, onion, sour cream, cream of mushroom soup, Cheddar cheese, margarine. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (2 lb.) bag frozen hash browns, thawed
1/2 c. onion, chopped
1 c. sour cream
1 can cream of mushroom soup
1 1/2 c. shredded sharp Cheddar cheese
1 stick margarine, melted
black pepper to taste
1 c. corn flakes, crushed
1/4 c. margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
563 kcal
Category
Breakfast

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Hash Brown Casserole

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