Hash Brown Casserole Recipe

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. chopped onion; 3 Tbsp. all-purpose flour; 1/2 tsp. dry mustard; 1/4 tsp. salt; 1 1/4 c. skim milk; 1/2 c. low-sodium chicken broth; 1 1/2 c. (6 oz.) shredded, reduced-fat sharp Cheddar cheese; 3/4 c. (3 oz.) shredded Swiss cheese; 1/2 tsp. pepper; 1 c. nonfat sour cream; 1 (32 oz.) pkg. Southern-style hash brown potatoes, thawed; paprika

Servings: persons

1 1/2 c. chopped onion
3 Tbsp. all-purpose flour
1/2 tsp. dry mustard
1/4 tsp. salt
1 1/4 c. skim milk
1/2 c. low-sodium chicken broth
1 1/2 c. (6 oz.) shredded, reduced-fat sharp Cheddar cheese
3/4 c. (3 oz.) shredded Swiss cheese
1/2 tsp. pepper
1 c. nonfat sour cream
1 (32 oz.) pkg. Southern-style hash brown potatoes, thawed
paprika

1
Coat a
2
medium saucepan with vegetable cooking spray.
3
Place over medium heat until hot.
4
Add onion and saute 3 minutes or until tender.
5
Add flour, mustard and salt; stir well and cook an additional minute.
6
Remove from heat; gradually add milk and broth, stirring with a wire whisk until blended.
7
Cook over medium heat 5 minutes or until thickened, stirring constantly.
8
Remove from heat; add cheeses and pepper, stirring until cheeses melt. Stir in sour cream.
9
Combine cheese mixture and potatoes; stir well.
10
Spoon into a 13 x 9 x 2-inch baking dish coated with cooking spray.
11
Sprinkle with paprika.
12
Cover and bake at 350u00b0 for 35 minutes.
13
Uncover and bake an additional 35 minutes.

831

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 c. chopped onion, 3 Tbsp. all-purpose flour, 1/2 tsp. dry mustard, 1/4 tsp. salt, and more.

Yes, Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Casserole

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