How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Casserole?

You need 8 ingredients. The key ingredients include: 1 (32 oz.) bag frozen shredded hash browns, thawed, 8 oz. Cheddar cheese, shredded, 16 oz. sour cream, 1 can cream of mushroom soup, and more.

Is Hash Brown Casserole suitable as breakfast?

Yes, Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Casserole Recipe

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 oz.) bag frozen shredded hash browns, thawed; 8 oz. Cheddar cheese, shredded; 16 oz. sour cream; 1 can cream of mushroom soup; 1 c. chopped onion; 1/2 stick butter; 2 c. corn flakes; 1/4 c. butter

Hash Brown Casserole – a delicious recipe with hash browns, Cheddar cheese, sour cream, cream of mushroom soup, onion, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (32 oz.) bag frozen shredded hash browns, thawed
8 oz. Cheddar cheese, shredded
16 oz. sour cream
1 can cream of mushroom soup
1 c. chopped onion
1/2 stick butter
2 c. corn flakes
1/4 c. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
805 kcal
Category
Breakfast

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Hash Brown Casserole

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