How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash Brown Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. frozen hash browns, thawed, 1/2 pt. (8 oz.) sour cream, 1/2 Tbsp. salt (to taste), 1/2 Tbsp. pepper (to taste), and more.

Is Hash Brown Casserole suitable as breakfast?

Yes, Hash Brown Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash Brown Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Brown Casserole Recipe

Name: Hash Brown Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. frozen hash browns, thawed; 1/2 pt. (8 oz.) sour cream; 1/2 Tbsp. salt (to taste); 1/2 Tbsp. pepper (to taste); 1/4 c. chopped onion; 1 can (10 3/4 oz.) cream of chicken soup or cream of mushroom soup; 1 c. grated Cheddar cheese

Hash Brown Casserole – a delicious recipe with frozen hash browns, sour cream, salt, pepper, onion, cream of chicken soup or cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. frozen hash browns, thawed
1/2 pt. (8 oz.) sour cream
1/2 Tbsp. salt (to taste)
1/2 Tbsp. pepper (to taste)
1/4 c. chopped onion
1 can (10 3/4 oz.) cream of chicken soup or cream of mushroom soup
1 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Breakfast

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Hash Brown Casserole

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