Hash Brown Breakfast Casserole

1. 1

   Crumble sausage into a large skillet. Cook over medium heat until no

2. 2

   longer pink; drain. Transfer to a greased 13-in. x 9-in. baking

3. 3

   dish. Sprinkle with hash browns and cheese.

4. 4

   In a large bowl, whisk the remaining ingredients; pour over the top.

5. 5

   Cover and refrigerate overnight.

6. 6

   Remove from the refrigerator 30 minutes before baking. Bake,

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   uncovered, at 350u00b0 for 45-50 minutes or until a knife inserted

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   near the center comes out clean. Let stand for 10 minutes before

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