How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash And Eggs For Brunch?

You need 10 ingredients. The key ingredients include: 1/2 c. chopped onion, 1/4 c. chopped green pepper, 3 Tbsp. butter or margarine, 1 can canned roast beef hash, and more.

Is Hash And Eggs For Brunch suitable as breakfast?

Yes, Hash And Eggs For Brunch falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Hash And Eggs For Brunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash And Eggs For Brunch Recipe

Name: Hash And Eggs For Brunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 1/4 c. chopped green pepper; 3 Tbsp. butter or margarine; 1 can canned roast beef hash; 1/2 c. fine dry bread crumbs; 2 Tbsp. chopped pimiento; 1/2 tsp. salt; 2 c. cottage cheese; 4 eggs; 1/4 c. grated Parmesan

Hash And Eggs For Brunch

Eats Now Editorial Team · 1032 kcal · Breakfast

Hash And Eggs For Brunch – a delicious recipe with onion, green pepper, butter, beef hash, bread crumbs, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Hash And Eggs For Brunch

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