How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash And Corn Bread?

You need 6 ingredients. The key ingredients include: 1 (15 oz.) can Mary Kitchen roast beef or corned beef hash, 1/2 c. chopped onion, 1 egg, beaten, 1 (8 1/2 oz.) pkg. corn muffin mix, and more.

Is Hash And Corn Bread suitable as baking & desserts?

Yes, Hash And Corn Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hash And Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hash And Corn Bread Recipe

Name: Hash And Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can Mary Kitchen roast beef or corned beef hash; 1/2 c. chopped onion; 1 egg, beaten; 1 (8 1/2 oz.) pkg. corn muffin mix; dash of salt; 3 Tbsp. grated Parmesan cheese

Hash And Corn Bread – a delicious recipe with Kitchen roast beef, onion, egg, corn muffin, salt, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (15 oz.) can Mary Kitchen roast beef or corned beef hash
1/2 c. chopped onion
1 egg, beaten
1 (8 1/2 oz.) pkg. corn muffin mix
dash of salt
3 Tbsp. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Baking & Desserts

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Hash And Corn Bread

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