How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hash?

You need 5 ingredients. The key ingredients include: 1 c. chopped celery, 1 c. chopped onion, 3 c. cooked, diced potatoes, 1 1/2 c. cooked, diced beef, and more.

Is Hash suitable as meat & poultry?

Yes, Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hash Recipe – Eats Now

Name: Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped celery; 1 c. chopped onion; 3 c. cooked, diced potatoes; 1 1/2 c. cooked, diced beef; 1 c. beef gravy

Hash – a delicious recipe with celery, onion, potatoes, beef, beef gravy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. chopped celery
1 c. chopped onion
3 c. cooked, diced potatoes
1 1/2 c. cooked, diced beef
1 c. beef gravy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hash

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