How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Harvest Vegetable Soup Recipe?

You need 16 ingredients. The key ingredients include: 1/4 c. (1/2 stick) butter, 2 med. onions, coarsely minced, 4 scallions, white & green parts, thinly sliced, 2 lg. garlic cloves, finely minced, and more.

Is Harvest Vegetable Soup Recipe suitable as soups & stews?

Yes, Harvest Vegetable Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Harvest Vegetable Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Harvest Vegetable Soup Recipe Recipe

Name: Harvest Vegetable Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. (1/2 stick) butter; 2 med. onions, coarsely minced; 4 scallions, white & green parts, thinly sliced; 2 lg. garlic cloves, finely minced; 6 carrots, thinly sliced; 1 1/2 c. celery, diced; 3 quarts. chicken broth; 6 med. potatoes, peeled & quartered; 4 parsnips, peeled & sliced; 4 c. cubed pumpkin or possibly butternut squash; 4 white turnips, peeled & quartered; 3 lg. tart apples, peeled & coarsely minced; 2 bay leaves; 1 teaspoon dry basil; 1/2 teaspoon dry thyme; Salt & freshly grnd black pepper

Harvest Vegetable Soup Recipe

Eats Now Editorial Team · 2278 kcal · Soups & Stews

Harvest Vegetable Soup Recipe – a delicious recipe with butter, onions, scallions, garlic, carrots, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Harvest Vegetable Soup Recipe

How did you like this recipe?

Frequently Asked Questions