How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Harvest Salad With Cider Vinaigrette?

You need 16 ingredients. The key ingredients include: 2 red pears, chopped, 1 tablespoon lemon juice, ¾ cup dried apricot, cut into thin strips, ¾ cup dried fig, cut into thin strips, and more.

Is Harvest Salad With Cider Vinaigrette suitable as salads?

Yes, Harvest Salad With Cider Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Harvest Salad With Cider Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Harvest Salad With Cider Vinaigrette Recipe

Name: Harvest Salad With Cider Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 red pears, chopped; 1 tablespoon lemon juice; ¾ cup dried apricot, cut into thin strips; ¾ cup dried fig, cut into thin strips; ½ cup golden raisin; 1 small purple onion, thinly sliced; 1 cup jicama, diced; 1 (6 ounce) package fresh spinach leaves; ½ cup walnuts or ½ cup pecans, toasted and coarsely chopped; 1 (4 ounce) package gorgonzola or 1 (4 ounce) package blue cheese, crumbled; for cider vinaigrette; 3 tablespoons cider vinegar; 1 garlic clove, pressed; 1 teaspoon Dijon mustard; ½ teaspoon sugar; ⅓ cup olive oil

Harvest Salad With Cider Vinaigrette

Eats Now Editorial Team · 428 kcal · Salads

Harvest Salad With Cider Vinaigrette – a delicious recipe with red pears, lemon juice, apricot, golden raisin, purple onion, jicama. Easy to follow and perfect for any occasion.

Serves 4 Salads

Harvest Salad With Cider Vinaigrette

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