How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Harvest Minestrone?

You need 18 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 cup chopped onion, 1 cup (1/4-inch-thick) diagonally sliced carrot, 3/4 cup thinly sliced celery, and more.

Is Harvest Minestrone suitable as soups & stews?

Yes, Harvest Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Harvest Minestrone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Harvest Minestrone Recipe

Name: Harvest Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 cup chopped onion; 1 cup (1/4-inch-thick) diagonally sliced carrot; 3/4 cup thinly sliced celery; 3 cups diced tomato; 2 cups diced peeled butternut squash (about 1 small); 2 cups water; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 (16-ounce) cans fat-free, less-sodium chicken broth; 1 (16-ounce) can cannellini beans or other white beans, rinsed and drained; 2 garlic cloves, minced; 2 cups small broccoli or cauliflower florets; 2 cups thinly sliced green cabbage; 2 cups thinly sliced collard greens (about 1/2 bunch) or kale or spinach; 1/2 cup uncooked small seashell pasta or elbow macaroni; 2 tablespoons finely chopped fresh or 2 teaspoons dried rubbed sage; 2 teaspoons finely chopped fresh or 3/4 teaspoon dried thyme

Harvest Minestrone

Eats Now Editorial Team · 1274 kcal · Soups & Stews

Harvest Minestrone – a delicious recipe with olive oil, onion, carrot, celery, tomato, butternut squash. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Harvest Minestrone

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