Harvest Chicken With Walnut Gremolata Recipe

Name: Harvest Chicken With Walnut Gremolata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium butternut squash (about 3 pounds), peeled and cubed; 1 can (14-1/2 ounces) diced tomatoes, drained; 1 medium onion, chopped; 1 celery rib, chopped; 1/2 cup reduced-sodium chicken broth; 1/4 cup white wine or additional reduced-sodium chicken broth; 1 garlic clove, minced; 1 teaspoon Italian seasoning; 1/4 teaspoon coarsely ground pepper, divided; 1/4 cup all-purpose flour; 1 teaspoon seasoned salt; 6 chicken drumsticks, skin removed; 1 cup uncooked orzo pasta; 2 tablespoons finely chopped walnuts; 2 tablespoons minced fresh parsley; 1 garlic clove, minced; 1 teaspoon grated lemon peel

Servings: persons

1 medium butternut squash (about 3 pounds), peeled and cubed
1 can (14-1/2 ounces) diced tomatoes, drained
1 medium onion, chopped
1 celery rib, chopped
1/2 cup reduced-sodium chicken broth
1/4 cup white wine or additional reduced-sodium chicken broth
1 garlic clove, minced
1 teaspoon Italian seasoning
1/4 teaspoon coarsely ground pepper, divided
1/4 cup all-purpose flour
1 teaspoon seasoned salt
6 chicken drumsticks, skin removed
1 cup uncooked orzo pasta
2 tablespoons finely chopped walnuts
2 tablespoons minced fresh parsley
1 garlic clove, minced
1 teaspoon grated lemon peel

1
In a 5-qt. slow cooker, combine the squash, tomatoes, onion, celery, broth, wine, garlic, Italian seasoning and 1/8 teaspoon pepper.
2
In a large resealable plastic bag, combine the flour, seasoned salt and remaining pepper. Add chicken, a few pieces at a time, and shake to coat. Place chicken on top of vegetables. Cover and cook on low for 5 hours or until a meat is tender. Remove chicken and keep warm.
3
Stir orzo into vegetable mixture; cover and cook 15-20 minutes longer or until orzo is tender. Meanwhile, combine gremolata ingredients.
4
Transfer vegetable mixture to a serving platter; top with chicken. Sprinkle with gremolata.

872

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 medium butternut squash (about 3 pounds), peeled and cubed, 1 can (14-1/2 ounces) diced tomatoes, drained, 1 medium onion, chopped, 1 celery rib, chopped, and more.

Yes, Harvest Chicken With Walnut Gremolata falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Harvest Chicken With Walnut Gremolata

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