How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Liver?

You need 6 ingredients. The key ingredients include: 2 lbs chicken livers, 12 lb beef liver, 1 onion, quartered, 3 hard-boiled eggs, and more.

Is Chopped Liver suitable as meat & poultry?

Yes, Chopped Liver falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chopped Liver?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chopped Liver Recipe

Name: Chopped Liver
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lbs chicken livers; 12 lb beef liver; 1 onion, quartered; 3 hard-boiled eggs; ½ cup crispy fried chicken skin and fat (gribenes); ¼ cup rendered chicken fat (schmaltz)

Chopped Liver – a delicious recipe with chicken livers, beef, onion, eggs, crispy fried chicken, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs chicken livers
12 lb beef liver
1 onion, quartered
3 hard-boiled eggs
½ cup crispy fried chicken skin and fat (gribenes)
¼ cup rendered chicken fat (schmaltz)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chopped Liver

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