Harvest Cake Recipe

Name: Harvest Cake
Yield: 4 servings
Cuisine: American
Ingredients: 3 cups all-purpose flour; 1 34 cups sugar; 1 tablespoon baking soda; 1 tablespoon cinnamon; 12 teaspoon salt; 1 14 cups butter, melted; 4 eggs; 1 tablespoon vanilla; 1 cup chopped pecans; 12 cup raisins; 12 cup coconut; 3 cups grated raw carrots; 1 cup peeled grated apple; 13 cup butter; 3 cups powdered sugar; 1 12 teaspoons vanilla; 2 -4 tablespoons milk

Servings: persons

3 cups all-purpose flour
1 34 cups sugar
1 tablespoon baking soda
1 tablespoon cinnamon
12 teaspoon salt
1 14 cups butter, melted
4 eggs
1 tablespoon vanilla
1 cup chopped pecans
12 cup raisins
12 cup coconut
3 cups grated raw carrots
1 cup peeled grated apple
13 cup butter
3 cups powdered sugar
1 12 teaspoons vanilla
2 -4 tablespoons milk

1
In a large bowl, combine flour, sugar, soda, salt and cinnamon.
2
Mix in the melted butter, eggs, and vanilla.
3
Stir in the pecans, raisins, coconut, grated carrots and grated apple.
4
Pour into a 9x13 greased and floured pan.
5
Bake at 350F for 40-50 minutes.
6
When cake is cool frost with brown butter frosting.
7
Frosting: In a saucepan, melt butter.
8
Continue to cook until it begins to brown, stirring constantly.
9
Be careful not to burn.
10
Remove from heat and let cool slightly.
11
Add the powdered sugar, vamilla and milk a tablespoon at a time until frosting is of desired consistancy.
12
Frost cooled cake.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 3 cups all-purpose flour, 1 34 cups sugar, 1 tablespoon baking soda, 1 tablespoon cinnamon, and more.

Yes, Harvest Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Harvest Cake

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